Eat fresh orange diarrhea Common fruit skin food taboos – Shenzhen Channel – People’s network-x3210

Eat fresh orange diarrhea? Food taboos – Shenzhen Channel – original title: common fruit peel eat fresh orange diarrhea? The skin of the fruit of the common food taboos to drink tea with orange peel to clear fire, but he drank diarrhea. The day before, very much puzzled Mr. Chen to Hubei Provincial Traditional Chinese Medical Hospital to see a doctor, he is wrong in the original "fresh orange peel as tangerine peel". Mr. Chen said, home a few days ago to buy a lot of orange peel soaked tea, that can heat phlegm, collected the leftover dried orange peel, several times a day after drinking tea, but so diarrhea. He thought it was cool. Experts explain: fresh orange peel after drying after processing is dried tangerine peel, orange peel Chen them as long as possible, should generally be placed next year and then. As a commonly used traditional Chinese medicine blindly peel Qi, stomach, phlegm, the tea drink, can heat phlegm. The water with fresh orange peel is different, because the more volatile oil containing fresh orange peel, easy to stimulate the digestive tract, cause digestive function disorder. Expert analysis, fresh orange peel can also stimulate the stomach, because orange is attached to the surface of pesticide or preservative, general washing sun may not be the removal of these harmful substances clean. He reminded, it is best not to use fresh orange tea or wine, dried tangerine peel itself, but also pay attention to the appearance of mold and don’t use the orange peel. Not only the orange peel so, several edible skin of fruits and vegetables also note: can edible fruits and vegetables: apples, peaches, tomatoes and zucchini. Cleaning method: in tap water under the rub for 30-60 seconds, tap water rinse helps to remove 98% of the bacteria of fruits and vegetables. Stubborn stains can be vegetable brush or finger scrub. But peaches and other soft fruits scrub, so as not to break the skin. Peeled edible fruits and vegetables: watermelon, cantaloupe and other melons, oranges and bananas. Cleaning method: use vegetable brush or unused in tap water by brushing toothbrush, epidermal 30-60 seconds, although the fruit peel is generally not directly edible, but the fruit is often passing through many hands, skin (especially folds) will inevitably be infected with bacteria. When peeling or knife, fruit and vegetable skin bacteria could seize the opportunity to enter the flesh. String class: all kinds of berries and grapes and other fruits and vegetables. Cleaning method: after removal of stems and clusters of fruits and vegetables, and then into the colander, rinse with tap water nozzle for at least 60 seconds, with a towel dry fruit, further sterilization. Leafy fruits and vegetables: spinach and lettuce. Cleaning method: strip the outer old leaves, rinse with cold water for 30-60 seconds. Then dry the water. Instant cleaning of green leafy vegetables, before cooking, it is best to rinse with water. (commissioning editor Yuan Liyun and Wang Xing)相关的主题文章: